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Masson Group Limited
Food Grade Emulsifiers;Bakery Emulsifiers;Cake Emulsifier
 
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Swiss Rolls Mixed Food Emulsifier Gas - Holding Capacity With Oil Fats

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Title: Swiss Rolls Mixed Food Emulsifier Gas - Holding Capacity With Oil Fats 
Brand: -
Model: -
Unit price: Negotiable
MOQ: -0 -
Quantity: Negotiable
Delivery date: Since the payment date Days delivery

Contact: Even Wang (Ms.)    
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Swiss Rolls Mixed Food Emulsifier Gas - Holding Capacity With Oil Fats

 

 

Description:

 

Vivid® Mixed Emulsifier For Food 8302 is suitable for making bread with longer shelf life. It could strengthen the gas-holding capacity of bread during the production process so as to make the bread structure softer and main the water content of bread and prolong the shelf life.

 

 

Product Description:

 

Appearance:                                         Thick paste or waxy solid

Color:                                               Pale brown or yellow

Taste:                                               Neutral, little fatty

 

 

Specification:

 

Foaming power (%):                                   ≥250

Arsenic (mg/kg) :                                      ≤2            

Lead   (mg/kg):                                      ≤2

 

 

Application range:

 

It is suitable for sponge cake, Swiss rolls, shell cake, waffles, toast, hamburger bread, French bread, etc.

 

 

Application method:

 

  1. When making cakes, add this emulsifier before rapidly whipping batter.
  2. When making bread, add this emulsifier together with oil and fats.

Swiss Rolls Mixed Food Emulsifier Gas - Holding Capacity With Oil Fats
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